Dining
This past weekend, the museum hosted Martha’s Vineyard Flavors: A Food History Symposium, filled with workshops and panels that highlighted the...
A push on Beacon Hill to bring back happy hour has the support of some Island bar owners who see the potential to attract thirsty patrons in the off-...
Seven years after the Aquinnah Shop Restaurant first left Wampanoag hands, the property and business have gone up for sale once again with an asking...
In the face of increasing worker shortages and uncertainty, the Island retail and restaurant scene continues to adapt and, in many cases, expand.
The pub, which has long operated within the former Kelley House hotel building, is set to open May 24.
A planned Mexican restaurant on Union street in Vineyard Haven took a giant step toward opening this summer when the Tisbury planning board voted 4-1...
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Arts Briefs
Private chef Gavin Smith’s Food Minded Fellow Podcast is a new audio series about Martha’s Vineyard food.
Beertakes center stage on Saturday, Sept. 22 at the Martha’s Vineyard Craft Beer Festival.
On May 4, the Martha’s Vineyard Shellfish Group hosts its spring fundraiser at the Chilmark Community Center.
